Chilled Yellow Tomato Soup Recipe

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Ingredients:

Serving

3 tbsp olive oil
2 onions, chopped
2 tbsp chopped fresh thyme (or 2 tsp. dried )
7 yellow tomatoes, cored, cut into chunks
6 cups canned low-sodium chicken broth
salt and pepper
2 loaves french bread , cut into 24 1/2-inch thick slices
6 tbsp unsalted butter, melted
2 cloves garlic, halved

Directions:

Make soup: Warm olive oil in a large pan over medium-high heat. Add onion and cook, stirring, until softened, 5 minutes. Stir in thyme; cook 1 minute. Add tomatoes and broth. Bring to a simmer and cook, uncovered, until tomatoes are softened and soup is slightly thickened, 25 to 30 minutes. Season with salt and pepper.
Remove from heat and cool slightly. Puree in a blender or food processor. Pour into a bowl, cover and chill at least 6 hours or overnight.
Make croutons: Preheat broiler to high and set a rack about 8 inches from heat source. Brush both sides of bread with butter and place on a baking sheet. Broil, watching carefully to prevent burning, until golden brown, about 3 minutes per side.
Rub each crouton with halved garlic while warm. Arrange 3 croutons on top of each bowl of soup or 1 crouton in a cup of soup, or serve alongside.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	239.62 Kcal (1003 kJ)
Calories from fat	144.46 Kcal
		% Daily Value*
Total Fat	16.05g	25%
Cholesterol	22.9mg	8%
Sodium	181.52mg	8%
Potassium	705.08mg	15%
Total Carbs	19.48g	6%
Sugars	1.6g	6%
Dietary Fiber	2.99g	12%
Protein	7.86g	16%
Vitamin C	19.2mg	32%
Vitamin A	0.1mg	4%
Iron	1.5mg	8%
Calcium	57.6mg	6%

Amount Per 100 g
Calories	56.21 Kcal (235 kJ)
Calories from fat	33.89 Kcal
		% Daily Value*
Total Fat	3.77g	25%
Cholesterol	5.37mg	8%
Sodium	42.58mg	8%
Potassium	165.39mg	15%
Total Carbs	4.57g	6%
Sugars	0.38g	6%
Dietary Fiber	0.7g	12%
Protein	1.84g	16%
Vitamin C	4.5mg	32%
Iron	0.3mg	8%
Calcium	13.5mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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