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Chili-Shrimp-Honey-Veggie Chicken Recipe

Chili-Shrimp-Honey-Veggie Chicken Recipe

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Ingredients:

Serving

300 g sliced chicken (honey marinated if possible)
100 g shrimp (or little less) or 100 g prawns (or little less)
100 g green beans
100 g carrots (sliced )
sweet chili sauce
chili
salt
garlic
noodles

Directions:

Fry the chicken until it is thoroughly cooked.
Fry the shrimp and chopped garlic in oil, add chili powder.
Add the shrimp in to the chicken and add the vegebatles (if you use frozen vegetables, add them to the shrimp while frying them so they melt a bit).
Add sweet chili sauce and salt to your taste.
Cook the noodles.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	124 Kcal (519 kJ)
Calories from fat	34.2 Kcal
		% Daily Value*
Total Fat	3.8g	6%
Cholesterol	33.2mg	11%
Sodium	867.6mg	36%
Potassium	312.2mg	7%
Total Carbs	10.2g	3%
Sugars	1.6g	6%
Dietary Fiber	1.4g	6%
Protein	12.4g	25%
Vitamin C	3.6mg	6%
Vitamin A	0.2mg	7%
Iron	0.4mg	2%
Calcium	22.2mg	2%

Amount Per 100 g
Calories	103.33 Kcal (433 kJ)
Calories from fat	28.5 Kcal
		% Daily Value*
Total Fat	3.17g	6%
Cholesterol	27.67mg	11%
Sodium	723mg	36%
Potassium	260.17mg	7%
Total Carbs	8.5g	3%
Sugars	1.33g	6%
Dietary Fiber	1.17g	6%
Protein	10.33g	25%
Vitamin C	3mg	6%
Vitamin A	0.2mg	7%
Iron	0.3mg	2%
Calcium	18.5mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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