Chili-Cheeseburger Mac-And-Cheese Recipe

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Chili-Cheeseburger Mac-And-Cheese
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Ingredients
7
Count
Nutrition
170
Calories
Total time
24
Minutes
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Ingredients:

Directions:

  1. Prepare shells and cheese according to package directions.
  2. Meanwhile, cook beef in a 12-inch skillet (2 1/2 inch deep) non-stick skillet or Dutch oven over medium-high heat, stirring often, 8 minutes or until meat crumbles and is no longer pink; drain and rinse under hot running water. Return beef to skillet. Stir in beans and next 4 ingredients.
  3. Cook over medium-high heat 7-9 minutes or until two-thirds of liquid has evaporated. Stir prepared pasta into beef mixture. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 170.48 Kcal (714 kJ)
Calories from fat 92.15 Kcal
% Daily Value*
Total Fat 10.24g 16%
Cholesterol 47.66mg 16%
Sodium 277.9mg 12%
Potassium 267.85mg 6%
Total Carbs 4.58g 2%
Sugars 0.36g 1%
Dietary Fiber 0.55g 2%
Protein 15.38g 31%
Vitamin C 0.8mg 1%
Iron 1.9mg 11%
Calcium 15.2mg 2%
Amount Per 100 g
Calories 187.71 Kcal (786 kJ)
Calories from fat 101.47 Kcal
% Daily Value*
Total Fat 11.27g 16%
Cholesterol 52.48mg 16%
Sodium 305.99mg 12%
Potassium 294.92mg 6%
Total Carbs 5.05g 2%
Sugars 0.4g 1%
Dietary Fiber 0.6g 2%
Protein 16.94g 31%
Vitamin C 0.8mg 1%
Iron 2.1mg 11%
Calcium 16.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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