Chili Cheese Log Recipe

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Chili Cheese Log
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Ingredients:

Directions:

  1. Place velveeta cheese and cream cheese in large bowl, let come to room temperature.
  2. Mix cheeses well.
  3. Add nuts, garlic powder and salt. Mix well.
  4. Shape into a ball or log, roll in chili powder.
  5. Wrap in foil and chill until firm.
  6. Serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 719.27 Kcal (3011 kJ)
Calories from fat 575.85 Kcal
% Daily Value*
Total Fat 63.98g 98%
Cholesterol 55.52mg 19%
Sodium 1971.23mg 82%
Potassium 183.32mg 4%
Total Carbs 21.88g 7%
Sugars 15.4g 62%
Dietary Fiber 3.57g 14%
Protein 18.09g 36%
Vitamin C 0.4mg 1%
Iron 1.2mg 7%
Calcium 489.1mg 49%
Amount Per 100 g
Calories 359.08 Kcal (1503 kJ)
Calories from fat 287.48 Kcal
% Daily Value*
Total Fat 31.94g 98%
Cholesterol 27.72mg 19%
Sodium 984.1mg 82%
Potassium 91.52mg 4%
Total Carbs 10.92g 7%
Sugars 7.69g 62%
Dietary Fiber 1.78g 14%
Protein 9.03g 36%
Vitamin C 0.2mg 1%
Iron 0.6mg 7%
Calcium 244.2mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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