Chili Cheese Chips Recipe

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Chili Cheese Chips
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Ingredients
3
Count
Nutrition
692
Calories
Total time
8
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Heat chili according to directions on can.
  2. Add cheese salsa, stir and simmer until heated through.
  3. Serve hot with tortilla chips and napkins!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 691.85 Kcal (2897 kJ)
Calories from fat 295.54 Kcal
% Daily Value*
Total Fat 32.84g 51%
Cholesterol 40.05mg 13%
Sodium 3247.22mg 135%
Potassium 136mg 3%
Total Carbs 78.73g 26%
Sugars 4.2g 17%
Dietary Fiber 14.62g 58%
Protein 12.42g 25%
Vitamin C 0.5mg 1%
Iron 2.1mg 11%
Calcium 438.5mg 44%
Amount Per 100 g
Calories 152.73 Kcal (639 kJ)
Calories from fat 65.24 Kcal
% Daily Value*
Total Fat 7.25g 51%
Cholesterol 8.84mg 13%
Sodium 716.86mg 135%
Potassium 30.02mg 3%
Total Carbs 17.38g 26%
Sugars 0.93g 17%
Dietary Fiber 3.23g 58%
Protein 2.74g 25%
Vitamin C 0.1mg 1%
Iron 0.5mg 11%
Calcium 96.8mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.8
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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