Directions:
- Heat oven to 350 F degrees.
- Grease 15 X 10 X 1 in.
- Jelly roll pan.
- Wrap tortillas in damp paper towels: microwave until warm and flexible about 1 minute, or wrap tortillas in foil, heat in 350 oven for 10 minutes Spread 1 tortilla on work surface; keep remaining tortillas warm.
- Top tortilla with 3/4 cup chicken chili.
- Sprinkle with 1/2 cup cheddar cheese, Wrap up tortilla envelope fashion, to enclose filling.
- Transfer burrito, seam side down to prepared jelly roll pan.
- Repeat with the remaining tortillas, chili and cheddar cheese Bake in 350F degree oven until tortillas are crispy, filling is heated through and cheese is melted, about 30 minutes.
- Let burritos cool slightly.
- Serve with sour cream and salsa on the side.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1311.78 Kcal (5492 kJ) | ||
| Calories from fat | 333.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.05g | 57% | |
|---|---|---|---|
| Cholesterol | 63.38mg | 21% | |
| Sodium | 2393.54mg | 100% | |
| Potassium | 878.09mg | 19% | |
| Total Carbs | 193.68g | 65% | |
| Sugars | 3.83g | 15% | |
| Dietary Fiber | 13.15g | 53% | |
| Protein | 50.06g | 100% | |
| Vitamin C | 122.4mg | 204% | |
| Vitamin A | 8.9mg | 296% | |
| Iron | 9.9mg | 55% | |
| Calcium | 1002.8mg | 100% | |
| Amount Per 100 g | |||
| Calories | 249.53 Kcal (1045 kJ) | ||
| Calories from fat | 63.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.05g | 57% | |
|---|---|---|---|
| Cholesterol | 12.06mg | 21% | |
| Sodium | 455.31mg | 100% | |
| Potassium | 167.03mg | 19% | |
| Total Carbs | 36.84g | 65% | |
| Sugars | 0.73g | 15% | |
| Dietary Fiber | 2.5g | 53% | |
| Protein | 9.52g | 100% | |
| Vitamin C | 23.3mg | 204% | |
| Vitamin A | 1.7mg | 296% | |
| Iron | 1.9mg | 55% | |
| Calcium | 190.8mg | 100% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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