Chicks in Blankets Recipe

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Total time

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Ingredients:

Serving

1 (17 1/2 oz) package frozen puff pastry, thawed (2 sheets )
3 tbsp whole grain dijon mustard
4 fully cooked chicken-apple sausages , cut crosswise into 8 rounds each (or other seasoned sausage)
1 large egg
2 tsp milk

Directions:

Preheat ovn to 400°F.
Unfold 1 pastry sheet on a lightly flowered work surface. Pierce with a fork and cut into 4 strips (each about 2.5 wide), then cut crosswise into 4 squares per strip for a total of 16 squares. Spread 1/4 tsp mustard in center of each square. Place one sausage round on top, press slightly to anchor. Fold 2 opposite corners over sausage, overlapping slightly, and press to seal. Place these sealed sided down on an ungreased baking sheet. Repeat with remaining sheet of pastry and sausage rounds.
Wisk egg and milk in a small bowl. Turn pastries right side up and brush with glaze. Bake for 10 minute Reduce oven to 375°F and continue baking until pastry is puffed and golden (about 10-12 more min). Serve warm!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	84.81 Kcal (355 kJ)
Calories from fat	56.65 Kcal
		% Daily Value*
Total Fat	6.29g	10%
Cholesterol	42.7mg	14%
Sodium	228.68mg	10%
Potassium	17.04mg	0%
Total Carbs	3.59g	1%
Sugars	0.8g	3%
Dietary Fiber	0.32g	1%
Protein	5.09g	10%
Vitamin C	0.3mg	1%
Iron	0.6mg	4%
Calcium	7.2mg	1%

Amount Per 100 g
Calories	46.56 Kcal (195 kJ)
Calories from fat	31.1 Kcal
		% Daily Value*
Total Fat	3.46g	10%
Cholesterol	23.44mg	14%
Sodium	125.54mg	10%
Potassium	9.35mg	0%
Total Carbs	1.97g	1%
Sugars	0.44g	3%
Dietary Fiber	0.17g	1%
Protein	2.8g	10%
Vitamin C	0.2mg	1%
Iron	0.4mg	4%
Calcium	4mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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