Chicken Vesuvio (Giada De Laurentiis) Recipe

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Ingredients:

Serving

3 tbsp olive oil
4 chicken thighs with skin and bones
salt and freshly ground black pepper
1 1/2 lb small red-skinned potatoes, halved
4 large garlic cloves, minced
3/4 cup dry white wine
3/4 cup chicken broth
1 1/2 tsp dried oregano
1 tsp dried thyme
8 oz frozen artichoke hearts
2 tbsp unsalted butter

Directions:

Preheat the oven to 450 degrees F.
Heat the oil in large ovenproof pot over high heat. Sprinkle the chicken with salt and pepper. Working in 2 batches if necessary, cook the chicken in the pot until golden brown on all sides, about 10 minutes. Transfer the chicken to a bowl. Carefully add the potatoes to the same pot and cook until they are golden brown, stirring occasionally, about 10 minutes. Add the garlic and saute for 1 minute. Add the wine and stir to scrape up any brown bits on the bottom of the pot. Add the broth, oregano, and thyme. Return the chicken to the pot. Stir to combine. Bring to a boil over medium-high heat.
Cover and bake in the oven until the chicken is cooked through, about 20 minutes. Transfer the chicken to a platter. Arrange the potatoes around chicken. Add the artichoke hearts to the sauce in the pot. Cover and simmer over high heat until the artichokes are tender, stirring often, about 4 minutes. Turn heat to low. Stir in the butter. Pour the sauce over chicken and potatoes, and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	384.94 Kcal (1612 kJ)
Calories from fat	187.65 Kcal
		% Daily Value*
Total Fat	20.85g	32%
Cholesterol	15.27mg	5%
Sodium	260.24mg	11%
Potassium	662.45mg	14%
Total Carbs	39.01g	13%
Sugars	11.26g	45%
Dietary Fiber	8.25g	33%
Protein	3.71g	7%
Vitamin C	31.9mg	53%
Vitamin A	1.8mg	59%
Iron	2.2mg	12%
Calcium	98.7mg	10%

Amount Per 100 g
Calories	114.53 Kcal (480 kJ)
Calories from fat	55.83 Kcal
		% Daily Value*
Total Fat	6.2g	32%
Cholesterol	4.54mg	5%
Sodium	77.43mg	11%
Potassium	197.09mg	14%
Total Carbs	11.61g	13%
Sugars	3.35g	45%
Dietary Fiber	2.45g	33%
Protein	1.1g	7%
Vitamin C	9.5mg	53%
Vitamin A	0.5mg	59%
Iron	0.7mg	12%
Calcium	29.4mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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