Chicken Tetrazzini Recipe

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Chicken Tetrazzini
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Ingredients:

Directions:

  1. Finely cut bacon and cook until crisp and brown.
  2. Add onion and green pepper and cook until lightly browned.
  3. Mix cheese, pimento, peas, and chicken and add to drained macaroni. Stir in onion mixture. Moisten with chicken broth if necessary.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 381.66 Kcal (1598 kJ)
Calories from fat 181.01 Kcal
% Daily Value*
Total Fat 20.11g 31%
Cholesterol 43.66mg 15%
Sodium 684.09mg 29%
Potassium 345.6mg 7%
Total Carbs 29.15g 10%
Sugars 3.26g 13%
Dietary Fiber 2.98g 12%
Protein 21.37g 43%
Vitamin C 10.4mg 17%
Iron 2.1mg 12%
Calcium 263.9mg 26%
Amount Per 100 g
Calories 252.22 Kcal (1056 kJ)
Calories from fat 119.62 Kcal
% Daily Value*
Total Fat 13.29g 31%
Cholesterol 28.85mg 15%
Sodium 452.08mg 29%
Potassium 228.39mg 7%
Total Carbs 19.26g 10%
Sugars 2.15g 13%
Dietary Fiber 1.97g 12%
Protein 14.12g 43%
Vitamin C 6.9mg 17%
Iron 1.4mg 12%
Calcium 174.4mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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