Directions:
- In a medium bowl, mix together the soy sauce and mayonnaise. Add the chicken, and turn to coat. Cover, and marinate for 30 minutes.
- Preheat a grill for medium heat. When the grill is hot, lightly brush the grate with oil.
- Place the chicken onto the grill with a thick coating of the marinade. Discard remaining marinade. Cook for about 10 minutes per side, or until chicken is firm and juices run clear.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 774.53 Kcal (3243 kJ) | ||
| Calories from fat | 466.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.87g | 80% | |
|---|---|---|---|
| Cholesterol | 231.96mg | 77% | |
| Sodium | 4506.56mg | 188% | |
| Potassium | 1123.66mg | 24% | |
| Total Carbs | 3.79g | 1% | |
| Sugars | 2.18g | 9% | |
| Dietary Fiber | 0.54g | 2% | |
| Protein | 77.28g | 155% | |
| Iron | 1.1mg | 6% | |
| Calcium | 29.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 167.3 Kcal (700 kJ) | ||
| Calories from fat | 100.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.2g | 80% | |
|---|---|---|---|
| Cholesterol | 50.1mg | 77% | |
| Sodium | 973.44mg | 188% | |
| Potassium | 242.72mg | 24% | |
| Total Carbs | 0.82g | 1% | |
| Sugars | 0.47g | 9% | |
| Dietary Fiber | 0.12g | 2% | |
| Protein | 16.69g | 155% | |
| Iron | 0.2mg | 6% | |
| Calcium | 6.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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