Chicken Spiedie Recipe

Posted by
Rate It!
Chicken Spiedie
Add your photo!
Ingredients
4
Count
Nutrition
204
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Cut the chicken breasts into large cubes. Place the chicken in a large sealable container and pour the marinade over. Mix well, cover and refrigerate for at least 12 hours (best if marinated for 24 hours). Be sure that the meat is fully submerged and to maximize the flavors, stir once or twice throughout the marinating process.
  2. Remove the chicken from the marinade and place the on the grill over medium heat turning frequently. Grill for about 10 to 12 minutes. Cut the largest piece in half to make sure that the meat is cooked all the way through.
  3. Spread butter on the inside of the steak rolls, grill the insides until just crisp and place the chicken on the rolls.
  4. Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 204.41 Kcal (856 kJ)
Calories from fat 51.02 Kcal
% Daily Value*
Total Fat 5.67g 9%
Cholesterol 111.49mg 37%
Sodium 1492.35mg 62%
Potassium 532.86mg 11%
Protein 37.79g 76%
Calcium 7.6mg 1%
Amount Per 100 g
Calories 105.54 Kcal (442 kJ)
Calories from fat 26.34 Kcal
% Daily Value*
Total Fat 2.93g 9%
Cholesterol 57.56mg 37%
Sodium 770.51mg 62%
Potassium 275.12mg 11%
Protein 19.51g 76%
Calcium 3.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top