Directions:
- Pre-heat oven to 360°F.
- Cook chicken meat on stove top thoroughly.
- Spread low-fat ranch dressing on pizza crust, then place tomato,bell peppers and green onions.
- Evenly place chicken all over pizza.
- Spread out mozzarella cheese (I like lots).
- Place in oven for approximately 20 - 25 minutes or until desired crust.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 988.01 Kcal (4137 kJ) | ||
| Calories from fat | 331.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.83g | 57% | |
|---|---|---|---|
| Cholesterol | 144.75mg | 48% | |
| Sodium | 783.39mg | 33% | |
| Potassium | 254.83mg | 5% | |
| Total Carbs | 9.52g | 3% | |
| Sugars | 3.17g | 13% | |
| Dietary Fiber | 0.66g | 3% | |
| Protein | 32.47g | 65% | |
| Vitamin C | 18mg | 30% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 7.3mg | 40% | |
| Calcium | 584.1mg | 58% | |
| Amount Per 100 g | |||
| Calories | 360.67 Kcal (1510 kJ) | ||
| Calories from fat | 121 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.44g | 57% | |
|---|---|---|---|
| Cholesterol | 52.84mg | 48% | |
| Sodium | 285.97mg | 33% | |
| Potassium | 93.02mg | 5% | |
| Total Carbs | 3.47g | 3% | |
| Sugars | 1.16g | 13% | |
| Dietary Fiber | 0.24g | 3% | |
| Protein | 11.85g | 65% | |
| Vitamin C | 6.6mg | 30% | |
| Vitamin A | 0.1mg | 12% | |
| Iron | 2.7mg | 40% | |
| Calcium | 213.2mg | 58% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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