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Chicken Ranch Macaroni and Cheese #RSC Recipe

Chicken Ranch Macaroni and Cheese #RSC Recipe

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Ingredients:

Serving

16 oz elbow macaroni
1 cup 1% low-fat milk
6 tbsp butter, cubed
1 shallot, diced
1 (1 oz) packet hidden valley original ranch seasoning mix
2 tsp garlic salt
1/2 tsp black pepper
3 cups shredded cheddar cheese
1 cup greek yogurt
3 cups cooked chicken breasts, chopped

Directions:

Cook macaroni according to package directions. Drain.
In large pot, melt butter. Saute shallot in butter until tender, about 5 minutes. Whisk in milk, Ranch mix, garlic salt and pepper; heat through. Stir in cheese until melted. Stir in chicken and Greek yogurt.
Stir macaroni into cheese sauce. Cook on low for 3-5 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	724.92 Kcal (3035 kJ)
Calories from fat	320.34 Kcal
		% Daily Value*
Total Fat	35.59g	55%
Cholesterol	110.32mg	37%
Sodium	859.21mg	36%
Potassium	506.11mg	11%
Total Carbs	64.72g	22%
Sugars	5.65g	23%
Dietary Fiber	2.16g	9%
Protein	36.61g	73%
Vitamin C	1.1mg	2%
Vitamin A	0.1mg	4%
Iron	3.2mg	18%
Calcium	408.9mg	41%

Amount Per 100 g
Calories	261.24 Kcal (1094 kJ)
Calories from fat	115.44 Kcal
		% Daily Value*
Total Fat	12.83g	55%
Cholesterol	39.76mg	37%
Sodium	309.63mg	36%
Potassium	182.39mg	11%
Total Carbs	23.32g	22%
Sugars	2.04g	23%
Dietary Fiber	0.78g	9%
Protein	13.19g	73%
Vitamin C	0.4mg	2%
Iron	1.1mg	18%
Calcium	147.3mg	41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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