Chicken-Pineapple Fajitas Recipe

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Ingredients:

Serving

4 (12 inch) flour tortillas
4 slices fresh pineapple, 1 inch thick
1 lb skinless chicken breast half
1 small red sweet bell pepper , cut into strips
1 small orange sweet bell pepper , cut into strips
2 tsp jamaican jerk spice
1/8 tsp ground black pepper
1 tsp cooking oil
fresh cilantro
lime wedge

Directions:

Preheat oven to 350. Wrap tortillas in foil and heat in oven.
Coat 12 inch skillet with cooking spray. heat over medium-high heat. Add pineapple slices, and cook for 4-6 minutes until browned. Turning once. Remove.
Cut chicken into strips. toss with sweet peppers and jerk seasoning and pepper. Heat oil in skillet, add chicken and peppers. Cook and stir over medium high heat 4- 6 minutes until chicken is no longer pink. Chop pineapple.
Serve with chicken, tortillas, cilantro and lime.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	254.67 Kcal (1066 kJ)
Calories from fat	60.92 Kcal
		% Daily Value*
Total Fat	6.77g	10%
Cholesterol	66.89mg	22%
Sodium	520.55mg	22%
Potassium	427.43mg	9%
Total Carbs	23.61g	8%
Sugars	4.75g	19%
Dietary Fiber	1.61g	6%
Protein	25.82g	52%
Vitamin C	31.9mg	53%
Vitamin A	0.7mg	25%
Iron	13.5mg	75%
Calcium	23mg	2%

Amount Per 100 g
Calories	121.52 Kcal (509 kJ)
Calories from fat	29.07 Kcal
		% Daily Value*
Total Fat	3.23g	10%
Cholesterol	31.92mg	22%
Sodium	248.38mg	22%
Potassium	203.95mg	9%
Total Carbs	11.26g	8%
Sugars	2.27g	19%
Dietary Fiber	0.77g	6%
Protein	12.32g	52%
Vitamin C	15.2mg	53%
Vitamin A	0.4mg	25%
Iron	6.5mg	75%
Calcium	11mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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