Chicken Pecan Tarts Recipe

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Ingredients:

Serving

2 tbsp butter or 2 tbsp margarine
1 cup finely chopped pecans
1 cup finely chopped cooked chicken
1/2 cup chopped celery
1/4 cup miracle whip
1 tbsp grey poupon
3 oz cream cheese, softened
1/4 tsp salt
1/4 tsp pepper
1/2 tsp ground nutmeg (optional)
1 (12 oz) package regular sized refrigerated biscuits

Directions:

In large skillet, melt butter. Add pecan pieces and sauté until lightly browned. (If short on time, skip this step, use raw pecans and only breaking coarsely).
In a bowl, combine chicken, celery, miracle whip, Grey Poupon, cream cheese, salt, pepper and nutmeg (if using).
Add pecans; stir well.
Separate biscuits (you probably will not need them all); roll or press with fingertips each into a 4 inch circle. Press into greased muffin cups, letting dough cover bottom and sides. (If using a large muffin tin and do not need all 12, be sure to put a little water in each of the empty ones before baking.).
Spoon chicken mixture into biscuit cups. Bake at 425°F for 12 minutes or until crust is golden brown.
Remove from tin. Cool on wire racks.
ENJOY!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	766.56 Kcal (3209 kJ)
Calories from fat	650.56 Kcal
		% Daily Value*
Total Fat	72.28g	111%
Cholesterol	70.59mg	24%
Sodium	786.07mg	33%
Potassium	471.95mg	10%
Total Carbs	21.46g	7%
Sugars	4.53g	18%
Dietary Fiber	5.83g	23%
Protein	16.89g	34%
Vitamin C	1mg	2%
Vitamin A	0.1mg	2%
Iron	2.6mg	14%
Calcium	83.2mg	8%

Amount Per 100 g
Calories	412.78 Kcal (1728 kJ)
Calories from fat	350.31 Kcal
		% Daily Value*
Total Fat	38.92g	111%
Cholesterol	38.01mg	24%
Sodium	423.28mg	33%
Potassium	254.14mg	10%
Total Carbs	11.56g	7%
Sugars	2.44g	18%
Dietary Fiber	3.14g	23%
Protein	9.09g	34%
Vitamin C	0.5mg	2%
Iron	1.4mg	14%
Calcium	44.8mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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