Strawberry Tapioca with Custard Recipe

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Strawberry Tapioca with Custard
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Ingredients
13
Count
Nutrition
174
Calories
Total time
90
Minutes
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Ingredients:

  • 2 tbsp cornstarch
  • 1/4 cup sugar
  • 1 pinch salt
  • 1 1/2 cups milk
  • 1 cup water
  • 3 tbsp sugar
  • 2 tbsp honey
  • 1 pinch salt
  • 1/2 small lemons , juice of or 1/2 small lime, juice

Directions:

  1. Mix the starch, sugar and salt in the top of a double boiler, and beat in the eggs. Make sure there are no lumps of cornstarch left.
  2. Beat the milk slowly into the egg mixture.
  3. Cook, stirring constantly, until thickened.
  4. Remove from the heat at once and beat in the vanilla.
  5. Divide the custard evenly amongst 6 serving dishes.
  6. Mix the strawberries, water, sugar, honey, salt and tapioca in a large pot and bring to a boil. Stir frequently.
  7. Simmer until the tapioca is clear, the strawberrries are soft, and the mixture is somewhat thickened.
  8. Stir in the lemon or lime juice.
  9. Spoon the strawberries evenly over the custard.
  10. Chill until set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.62 Kcal (727 kJ)
Calories from fat 15 Kcal
% Daily Value*
Total Fat 1.67g 3%
Cholesterol 63.23mg 21%
Sodium 84.42mg 4%
Potassium 286.24mg 6%
Total Carbs 35.26g 12%
Sugars 23.02g 92%
Dietary Fiber 2.2g 9%
Protein 5.07g 10%
Vitamin C 62.4mg 104%
Iron 0.4mg 2%
Calcium 106.2mg 11%
Amount Per 100 g
Calories 69.13 Kcal (289 kJ)
Calories from fat 5.97 Kcal
% Daily Value*
Total Fat 0.66g 3%
Cholesterol 25.18mg 21%
Sodium 33.61mg 4%
Potassium 113.98mg 6%
Total Carbs 14.04g 12%
Sugars 9.16g 92%
Dietary Fiber 0.88g 9%
Protein 2.02g 10%
Vitamin C 24.9mg 104%
Iron 0.2mg 2%
Calcium 42.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium

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