Chicken Mole with Cilantro Rice Recipe

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Chicken Mole with Cilantro Rice
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Ingredients:

Directions:

  1. To prepare mole, heat oil in a Dutch oven over medium-high heat. Add onion; sauté 5 minutes or until tender. Add garlic; cook 1 minute. Add 1/2 cup broth, tomatoes, and next 10 ingredients (tomatoes through tortilla); cook 5 minutes, stirring occasionally. Pour mole mixture into blender; process until smooth. Pour into pan. Add 1/2 cup broth and chocolate; bring to a boil. Cover, reduce heat, and simmer 45 minutes, stirring occasionally.
  2. Preheat oven to 350°.
  3. Place chicken in a 13 x 9-inch baking dish coated with cooking spray. Spread mole over chicken. Cover and bake at 350° for 40 minutes or until chicken is done.
  4. To prepare rice, combine rice, salt, and cilantro in a large bowl.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2845.94 Kcal (11915 kJ)
Calories from fat 1710.12 Kcal
% Daily Value*
Total Fat 190.01g 292%
Cholesterol 357.74mg 119%
Sodium 4400.38mg 183%
Potassium 2798.68mg 60%
Total Carbs 199.61g 67%
Sugars 29.9g 120%
Dietary Fiber 29.31g 117%
Protein 98.24g 196%
Vitamin C 35.6mg 59%
Vitamin A 0.1mg 4%
Iron 17.8mg 99%
Calcium 534.3mg 53%
Amount Per 100 g
Calories 175.76 Kcal (736 kJ)
Calories from fat 105.61 Kcal
% Daily Value*
Total Fat 11.73g 292%
Cholesterol 22.09mg 119%
Sodium 271.76mg 183%
Potassium 172.84mg 60%
Total Carbs 12.33g 67%
Sugars 1.85g 120%
Dietary Fiber 1.81g 117%
Protein 6.07g 196%
Vitamin C 2.2mg 59%
Iron 1.1mg 99%
Calcium 33mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 72
    Points
  • 77
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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