Directions:
- Lightly grease a large skillet and cook chicken until no longer pink; remove and reserve.
- In a food processor, add onion to puree, then add cheese to puree. Add chicken and puree a final time.
- In a large bowl, add flour and make a well in the center. Add eggs and mix well; add water and adjust with flour and water as needed. Dough should be elastic, but not sticky.
- In a small bowl, beat 1 egg and add one tablespoon of water. On a floured surface, roll out dough until it is 1/4 inch thick or almost paper thin. Cut out 2 inch circles and brush with egg and water mixture. Place 1 teaspoon of stuffing in the middle of the circle and fold over. Seal the half moon by crimping the edge.
- Bring a large pot of lightly salted water to a boil. Add half moons and cook for 2 to 3 minutes or until al dente; drain and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 648.2 Kcal (2714 kJ) | ||
| Calories from fat | 148.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.53g | 25% | |
|---|---|---|---|
| Cholesterol | 287.75mg | 96% | |
| Sodium | 479.25mg | 20% | |
| Potassium | 489.35mg | 10% | |
| Total Carbs | 83.27g | 28% | |
| Sugars | 1.69g | 7% | |
| Dietary Fiber | 3.86g | 15% | |
| Protein | 39.64g | 79% | |
| Vitamin C | 2.6mg | 4% | |
| Iron | 2.4mg | 14% | |
| Calcium | 227.1mg | 23% | |
| Amount Per 100 g | |||
| Calories | 168.76 Kcal (707 kJ) | ||
| Calories from fat | 38.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.3g | 25% | |
|---|---|---|---|
| Cholesterol | 74.92mg | 96% | |
| Sodium | 124.77mg | 20% | |
| Potassium | 127.4mg | 10% | |
| Total Carbs | 21.68g | 28% | |
| Sugars | 0.44g | 7% | |
| Dietary Fiber | 1g | 15% | |
| Protein | 10.32g | 79% | |
| Vitamin C | 0.7mg | 4% | |
| Iron | 0.6mg | 14% | |
| Calcium | 59.1mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Zesty Cheese-stuffed Chicken Bites
Boneless, skinless chicken breast halves (1 to 1-1/4 lb) and 7 more.. -
Bacon and Ranch Chicken With Parmesan Ranch Rice
Boneless skinless chicken breasts, Ranch dressing and 8 more.. -
Chili Cheesy Creamy Chickey Crock Pot
Boneless chicken breasts, Onion, chopped and 5 more.. -
Italian Wedding Soup
Skinless chicken breasts, Onion, cut in half, Carrot and 13 more.. -
Chicken Katsu (Fried Chicken Coated in Japanese Breadcrumbs)
Boneless skinless chicken breast halves, pounded to 1/2 i... and 6 more.. -
Simple Chicken Cordon Bleu
Boneless skinless chicken breasts and 8 more.. -
Macadamia Chicken With Orange Frangelico Sauce
Boneless skinless chicken breast halves and 11 more.. -
Sure to Please Cheese Grits
Water, Quick-cooking grits, Butter and 7 more.. -
Parmesan Chicken Sandwiches
Boneless skinless chicken breast halves, Salt, Pepper and 8 more.. -
Chicken Mushroom Piccata
Boneless skinless chicken breast halves, Salt and pepper and 10 more.. -
Classic Chicken Parmesan with Oven-Roasted Tomato Sauce and Smoked Mozzarella (Emeril Lagasse)
Boneless, skinless chicken breasts (5 to 6 oz each) and 14 more..
Also Try
-
-
-
-
-
-
-
-
-
Half Wheat Half White Whole Wheat Sandwich Bread
Water, room temperature, Old starter or old bread dough and 8 more.. -
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
