Chicken Enchiladas Recipe

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Chicken Enchiladas
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Ingredients
8
Count
Nutrition
296
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Mix all ingredients together.
  2. Spoon into flour tortillas.
  3. Sprinkle with additional shredded cheese, if desired.
  4. Bake, covered, at 325 for 20 to 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 296.23 Kcal (1240 kJ)
Calories from fat 203.29 Kcal
% Daily Value*
Total Fat 22.59g 35%
Cholesterol 63.96mg 21%
Sodium 759.79mg 32%
Potassium 105.36mg 2%
Total Carbs 6.25g 2%
Sugars 1.35g 5%
Dietary Fiber 0.04g 0%
Protein 16.6g 33%
Vitamin C 0.9mg 2%
Vitamin A 0.4mg 13%
Iron 0.8mg 4%
Calcium 447.4mg 45%
Amount Per 100 g
Calories 231.41 Kcal (969 kJ)
Calories from fat 158.8 Kcal
% Daily Value*
Total Fat 17.64g 35%
Cholesterol 49.97mg 21%
Sodium 593.54mg 32%
Potassium 82.3mg 2%
Total Carbs 4.89g 2%
Sugars 1.05g 5%
Dietary Fiber 0.03g 0%
Protein 12.97g 33%
Vitamin C 0.7mg 2%
Vitamin A 0.3mg 13%
Iron 0.6mg 4%
Calcium 349.5mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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