Chicken in a Biscuit Recipe

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Chicken in a Biscuit
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Ingredients
6
Count
Nutrition
2581
Calories
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Ingredients:

Directions:

  1. Preheat oven to 450 F.
  2. Place chicken in large mixing bowl. Add vegetables, soup and 1 cup of milk to chicken; mix well. Spoon mixture into ungreased 9 square baking dish.
  3. Combine Bisquick, remaining 2/3 cup milk and cheese in mixing bowl; mix well. Drop equal portions of biscuit dough over top of chicken mixture, flattening each portion about 3/4 inch thick. Do not allow dough to touch.
  4. Bake for 30 minutes or until biscuits are brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2581.47 Kcal (10808 kJ)
Calories from fat 920.05 Kcal
% Daily Value*
Total Fat 102.23g 157%
Cholesterol 282.78mg 94%
Sodium 5026.05mg 209%
Potassium 2590.29mg 55%
Total Carbs 301.11g 100%
Sugars 39.47g 158%
Dietary Fiber 9.46g 38%
Protein 127.88g 256%
Vitamin C 27.8mg 46%
Iron 13.9mg 77%
Calcium 2578.2mg 258%
Amount Per 100 g
Calories 153.55 Kcal (643 kJ)
Calories from fat 54.73 Kcal
% Daily Value*
Total Fat 6.08g 157%
Cholesterol 16.82mg 94%
Sodium 298.97mg 209%
Potassium 154.08mg 55%
Total Carbs 17.91g 100%
Sugars 2.35g 158%
Dietary Fiber 0.56g 38%
Protein 7.61g 256%
Vitamin C 1.7mg 46%
Iron 0.8mg 77%
Calcium 153.4mg 258%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 59.3
    Points
  • 70
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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