Directions:
- Mix all ingredients in a large bowl. Season to taste with salt and pepper.
- Can be made day ahead.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 435.35 Kcal (1823 kJ) | ||
| Calories from fat | 322.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.8g | 55% | |
|---|---|---|---|
| Cholesterol | 67.29mg | 22% | |
| Sodium | 524.95mg | 22% | |
| Potassium | 523.07mg | 11% | |
| Total Carbs | 7.29g | 2% | |
| Sugars | 4.57g | 18% | |
| Dietary Fiber | 2.63g | 11% | |
| Protein | 24.99g | 50% | |
| Vitamin C | 12.8mg | 21% | |
| Iron | 1.4mg | 8% | |
| Calcium | 45.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 197.88 Kcal (828 kJ) | ||
| Calories from fat | 146.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.27g | 55% | |
|---|---|---|---|
| Cholesterol | 30.59mg | 22% | |
| Sodium | 238.6mg | 22% | |
| Potassium | 237.75mg | 11% | |
| Total Carbs | 3.32g | 2% | |
| Sugars | 2.08g | 18% | |
| Dietary Fiber | 1.2g | 11% | |
| Protein | 11.36g | 50% | |
| Vitamin C | 5.8mg | 21% | |
| Iron | 0.6mg | 8% | |
| Calcium | 20.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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