Directions:
- Peel the cucumbers and cut into 2 inch lengths, hollowing out the centre to form tiny wells.
- Place in boiling water and simmer until tender.
- Drain and chill thoroughly.
- Fill with cold minced chicken or rabbit.
- Cover with mayonaise.
- Place on a bed of lettuce or radish.
- Garnish with parsley.
- Chill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 105.79 Kcal (443 kJ) | ||
| Calories from fat | 52.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.83g | 9% | |
|---|---|---|---|
| Cholesterol | 31.25mg | 10% | |
| Sodium | 434.02mg | 18% | |
| Potassium | 465.44mg | 10% | |
| Total Carbs | 4.44g | 1% | |
| Sugars | 2.43g | 10% | |
| Dietary Fiber | 2.01g | 8% | |
| Protein | 8.26g | 17% | |
| Vitamin C | 22.3mg | 37% | |
| Iron | 0.4mg | 2% | |
| Calcium | 44.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 43.59 Kcal (183 kJ) | ||
| Calories from fat | 21.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.4g | 9% | |
|---|---|---|---|
| Cholesterol | 12.88mg | 10% | |
| Sodium | 178.85mg | 18% | |
| Potassium | 191.8mg | 10% | |
| Total Carbs | 1.83g | 1% | |
| Sugars | 1g | 10% | |
| Dietary Fiber | 0.83g | 8% | |
| Protein | 3.4g | 17% | |
| Vitamin C | 9.2mg | 37% | |
| Iron | 0.2mg | 2% | |
| Calcium | 18.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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