Chicken Cordon Bleu Pie Recipe

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Chicken Cordon Bleu Pie
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Ingredients
9
Count
Nutrition
396
Calories
Total time
40
Minutes
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Ingredients:

  • 1/4 lb ham, cubed
  • 2 eggs
  • 1 cup milk
  • 1/2 cup bisquick
  • 1 tbsp butter
  • 1 tbsp flour
  • 1 cup milk

Directions:

  1. In saucepan melt butter.
  2. Add flour, stir till combined.
  3. Add milk, stir until thickened about 3 minutes.
  4. Grease 9-inch pie plate.
  5. Place cooked chicken in bottom of pie plate.
  6. Top with ham.
  7. Pour sauce on top of meat.
  8. Sprinkle with cheese.
  9. In bowl mix remaining ingredients.
  10. Pour on top of mixture.
  11. Bake at 400°F 20-25 minutes or until toothpick inserted comes out clean.
  12. Let stand 5 minutes before cutting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 396.36 Kcal (1659 kJ)
Calories from fat 227.7 Kcal
% Daily Value*
Total Fat 25.3g 39%
Cholesterol 115.44mg 38%
Sodium 764.06mg 32%
Potassium 381.85mg 8%
Total Carbs 20.93g 7%
Sugars 4.51g 18%
Dietary Fiber 0.42g 2%
Protein 21.71g 43%
Iron 1.4mg 8%
Calcium 278.1mg 28%
Amount Per 100 g
Calories 184.79 Kcal (774 kJ)
Calories from fat 106.15 Kcal
% Daily Value*
Total Fat 11.79g 39%
Cholesterol 53.82mg 38%
Sodium 356.2mg 32%
Potassium 178.02mg 8%
Total Carbs 9.76g 7%
Sugars 2.1g 18%
Dietary Fiber 0.2g 2%
Protein 10.12g 43%
Iron 0.7mg 8%
Calcium 129.6mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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