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Chicken Cordon Bleu Casserole Recipe

Chicken Cordon Bleu Casserole Recipe

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Ingredients:

Serving

3 chicken breasts (cooked and shredded )
6 slices ham (torn in bite-sized pieces)
2 (10 oz) cans cream of chicken soup (i like low sodium )
1 cup mayonnaise
2 tbsp garlic powder
2 cups swiss cheese
3 cups breadcrumbs
3/4 cup butter (melted )
2 tbsp onion flakes

Directions:

Preheat oven to 400 degrees.
Cook and shred chicken breasts and layer in bottom of a 9x13 casserole dish.
Layer pieced ham over chicken.
Spread cream of chicken soup over meats, then spread mayo over soup. Sprinkle with garlic.
Layer cheese over this and sprinkle with bread crumbs and drizzle with melted butter.
Sprinkle with onion flakes.
Bake one hour until bubbly around edges.
Broil 5 minutes or until topping is golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	833.89 Kcal (3491 kJ)
Calories from fat	629.74 Kcal
		% Daily Value*
Total Fat	69.97g	108%
Cholesterol	135.72mg	45%
Sodium	908.73mg	38%
Potassium	200.45mg	4%
Total Carbs	30.04g	10%
Sugars	4.32g	17%
Dietary Fiber	1.62g	6%
Protein	20.35g	41%
Vitamin C	1.3mg	2%
Vitamin A	0.3mg	9%
Iron	1.8mg	10%
Calcium	409.3mg	41%

Amount Per 100 g
Calories	308.63 Kcal (1292 kJ)
Calories from fat	233.07 Kcal
		% Daily Value*
Total Fat	25.9g	108%
Cholesterol	50.23mg	45%
Sodium	336.33mg	38%
Potassium	74.19mg	4%
Total Carbs	11.12g	10%
Sugars	1.6g	17%
Dietary Fiber	0.6g	6%
Protein	7.53g	41%
Vitamin C	0.5mg	2%
Vitamin A	0.1mg	9%
Iron	0.7mg	10%
Calcium	151.5mg	41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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