Chicken Artichoke Dip Casserole Recipe

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Chicken Artichoke Dip Casserole
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Ingredients:

Directions:

  1. Prepare a large casserole dish with non-stick cooking spray.
  2. Dissolve the chicken bouillon in the water. Cook the rice in the chicken stock on the stove, or in a rice cooker. When rice is finished cooking, spoon into the casserole dish in an even layer.
  3. In a medium skillet, saute the mushrooms in the olive oil. When mushrooms have softened, add the white wine, and continue to simmer for three to four minutes.
  4. In a medium bowl, combine the chopped artichoke hearts, mayonnaise, parmesan cheese, garlic powder, and mushrooms (with the juices from the pan). Mix well.
  5. Salt and pepper the cubed chicken breasts to taste. Layer the chicken on top of the rice in the casserole dish.
  6. Spread the artichoke and mushroom mixture over the chicken.
  7. Sprinkle additional parmesan cheese over the top, if desired.
  8. Bake at 350 degrees for 30-40 minutes, or until chicken is cooked through, and the top becomes bubbly and golden brown.
  9. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 329.96 Kcal (1381 kJ)
Calories from fat 164.24 Kcal
% Daily Value*
Total Fat 18.25g 28%
Cholesterol 95.6mg 32%
Sodium 1197.09mg 50%
Potassium 578.13mg 12%
Total Carbs 5.81g 2%
Sugars 2.65g 11%
Dietary Fiber 0.73g 3%
Protein 34.92g 70%
Vitamin C 1.4mg 2%
Iron 0.7mg 4%
Calcium 247.7mg 25%
Amount Per 100 g
Calories 85.83 Kcal (359 kJ)
Calories from fat 42.72 Kcal
% Daily Value*
Total Fat 4.75g 28%
Cholesterol 24.87mg 32%
Sodium 311.38mg 50%
Potassium 150.38mg 12%
Total Carbs 1.51g 2%
Sugars 0.69g 11%
Dietary Fiber 0.19g 3%
Protein 9.08g 70%
Vitamin C 0.4mg 2%
Iron 0.2mg 4%
Calcium 64.4mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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