Directions:
- Preheat oven to 350°. Cook pasta according to package directions. Meanwhile, in a large bowl, combine chicken, artichokes, soup, cheese, mayonnaise, milk, garlic, onion powder and pepper. Drain pasta; add to chicken mixture.
- Transfer to a greased 2-qt. baking dish. Sprinkle with croutons. Bake, uncovered, 25-30 minutes or until heated through. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 844.31 Kcal (3535 kJ) | ||
| Calories from fat | 438.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.74g | 75% | |
|---|---|---|---|
| Cholesterol | 59.55mg | 20% | |
| Sodium | 937.65mg | 39% | |
| Potassium | 294.89mg | 6% | |
| Total Carbs | 71.98g | 24% | |
| Sugars | 4.25g | 17% | |
| Dietary Fiber | 9.34g | 37% | |
| Protein | 30.71g | 61% | |
| Vitamin C | 2.6mg | 4% | |
| Iron | 4.2mg | 23% | |
| Calcium | 238.2mg | 24% | |
| Amount Per 100 g | |||
| Calories | 326.99 Kcal (1369 kJ) | ||
| Calories from fat | 169.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.88g | 75% | |
|---|---|---|---|
| Cholesterol | 23.06mg | 20% | |
| Sodium | 363.14mg | 39% | |
| Potassium | 114.21mg | 6% | |
| Total Carbs | 27.88g | 24% | |
| Sugars | 1.65g | 17% | |
| Dietary Fiber | 3.62g | 37% | |
| Protein | 11.89g | 61% | |
| Vitamin C | 1mg | 4% | |
| Iron | 1.6mg | 23% | |
| Calcium | 92.3mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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