Chicken and Cheese Pie Recipe

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Chicken and Cheese Pie
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Ingredients
7
Count
Nutrition
462
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Line base and sides of 22cm pie dish with one sheet of pastry.
  2. In a bowl, combine chicken, cheese, cottage cheese, yoghurt and pepper.
  3. Lightly beat eggs and stir into mixture.
  4. Spoon filling into lined dish.
  5. Cover with the remaining pastry sheet.
  6. Trim edges.
  7. Bake at 220 degrees for 10 minutes.
  8. Then 180 degrees for 25-30 minutes.
  9. Serve hot or cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 461.71 Kcal (1933 kJ)
Calories from fat 275.93 Kcal
% Daily Value*
Total Fat 30.66g 47%
Cholesterol 138.5mg 46%
Sodium 899.86mg 37%
Potassium 323.08mg 7%
Total Carbs 19.88g 7%
Sugars 1.96g 8%
Dietary Fiber 0.34g 1%
Protein 26.94g 54%
Vitamin C 0.1mg 0%
Iron 1.9mg 10%
Calcium 258mg 26%
Amount Per 100 g
Calories 252.82 Kcal (1059 kJ)
Calories from fat 151.09 Kcal
% Daily Value*
Total Fat 16.79g 47%
Cholesterol 75.84mg 46%
Sodium 492.74mg 37%
Potassium 176.91mg 7%
Total Carbs 10.89g 7%
Sugars 1.07g 8%
Dietary Fiber 0.18g 1%
Protein 14.75g 54%
Iron 1mg 10%
Calcium 141.3mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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