Chicken and Biscuit Casserole Recipe

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Ingredients:

Serving

2 cups cubed cooked chicken
1 (10 3/4 oz) can cream of chicken soup, undiluted
1 cup canned green beans, drained or 1 cup mixed vegetables (or both)
1 cup sliced fresh mushrooms or 1 cup canned mushroom
1 cup shredded american cheese
1/2 cup mayonnaise ( not salad dressing)
1 can refrigerated biscuit (pillsbury is good )
2 -3 tbsp butter, melted
1/4 cup seasoned bread crumbs

Directions:

Set oven to 375 degrees.
Grease a 2-qt baking dish.
In a medium saucepan, combine chicken, chicken soup, green beans, mushrooms, cheese and mayo.
Heat until hot and bubbling.
Pour the hot mixture into a prepared baking dish.
Separate biscuits and arrange over the chicken mixture.
Brush biscuits with melted butter; sprinkle with bread crumbs over the biscuits.
Bake for 25-30 minutes, or until the bicuits are golden brown, and casserole is bubbly.
Serve immediately.
Note frozen veggies are good also, just run under hot water to thaw, then squeeze out excess water before adding to casserole.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	577.96 Kcal (2420 kJ)
Calories from fat	409.88 Kcal
		% Daily Value*
Total Fat	45.54g	70%
Cholesterol	87.1mg	29%
Sodium	1260.5mg	53%
Potassium	430.02mg	9%
Total Carbs	21.74g	7%
Sugars	3.57g	14%
Dietary Fiber	1.13g	5%
Protein	21.4g	43%
Vitamin C	1.1mg	2%
Vitamin A	0.5mg	15%
Iron	1.7mg	9%
Calcium	263.7mg	26%

Amount Per 100 g
Calories	293.71 Kcal (1230 kJ)
Calories from fat	208.3 Kcal
		% Daily Value*
Total Fat	23.14g	70%
Cholesterol	44.26mg	29%
Sodium	640.58mg	53%
Potassium	218.53mg	9%
Total Carbs	11.05g	7%
Sugars	1.81g	14%
Dietary Fiber	0.58g	5%
Protein	10.88g	43%
Vitamin C	0.6mg	2%
Vitamin A	0.2mg	15%
Iron	0.9mg	9%
Calcium	134mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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