Chicken Amaretto Di Saronno Recipe

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Ingredients:

Serving

6 boneless skinless chicken breast halves
salt
pepper
garlic powder
curry powder
flour
1/4 cup butter
1/2 lb fresh mushrooms, thickly sliced
1/4 cup amaretto
1 grated lemon , juice and zest of
1 1/2 cups chicken broth
1 tbsp cornstarch
pepperidge farm patty shell

Directions:

Cut chicken into 1 inch wide strips. Sprinkle with salt, pepper, garlic powder and curry powder.
Roll strips in flour. Heat butter in large skillet. Brown chicken pieces on all sides. Add mushrooms, Amaretto, grated lemon rind and juice. Simmer 5 minutes.
Mix chicken broth and cornstarch. Stir mixture into skillet. Stir over low heat until mixture bubbles and thickens.
Season to taste with salt, if necessary. Spoon mixture into baked patty shells. Garnish with parsley and diced tomato, if desired. Makes 6 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	370.45 Kcal (1551 kJ)
Calories from fat	132.67 Kcal
		% Daily Value*
Total Fat	14.74g	23%
Cholesterol	159.58mg	53%
Sodium	980.55mg	41%
Potassium	848.35mg	18%
Total Carbs	9.13g	3%
Sugars	2.03g	8%
Dietary Fiber	0.68g	3%
Protein	48.53g	97%
Vitamin C	10mg	17%
Vitamin A	0.1mg	3%
Iron	0.5mg	3%
Calcium	18.9mg	2%

Amount Per 100 g
Calories	102.09 Kcal (427 kJ)
Calories from fat	36.56 Kcal
		% Daily Value*
Total Fat	4.06g	23%
Cholesterol	43.98mg	53%
Sodium	270.23mg	41%
Potassium	233.8mg	18%
Total Carbs	2.52g	3%
Sugars	0.56g	8%
Dietary Fiber	0.19g	3%
Protein	13.37g	97%
Vitamin C	2.8mg	17%
Iron	0.1mg	3%
Calcium	5.2mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

8.5

Points
9

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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