Chick-Fil-A Chicken Sandwich Recipe

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Chick-Fil-A Chicken Sandwich
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Ingredients:

Directions:

  1. Heat oil in a pressure cooker over medium heat to about 400°F.
  2. In small bowl, beat egg and stir in milk.
  3. In separate bowl, combine dry ingredients and mix well.
  4. Dip each piece of chicken in milk until it is fully moistened. Roll moistened chicken in flour mixture until completely coated.
  5. Drop all 4 chicken pieces into hot oil and close pressure cooker.
  6. When steam starts shooting through the pressure release, set timer for 3 1/2 minutes.
  7. While chicken is cooking, spread a coating of melted butter on face of each bun. When chicken is done, remove from oil and drain on paper towels.
  8. Place two pickles on each bottom bun; add a chicken breast, then the top bun.
  9. It is very important that oil be hot for this recipe. Test the temperature by dropping some of the flour coating into the oil. If it bubbles rapidly, your oil is probably hot enough. It should take about 20 minutes to heat up.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2134.97 Kcal (8939 kJ)
Calories from fat 1684.62 Kcal
% Daily Value*
Total Fat 187.18g 288%
Cholesterol 132.03mg 44%
Sodium 2605.05mg 109%
Potassium 835.89mg 18%
Total Carbs 81.3g 27%
Sugars 21.01g 84%
Dietary Fiber 2.71g 11%
Protein 39.01g 78%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 2%
Iron 1.6mg 9%
Calcium 152.2mg 15%
Amount Per 100 g
Calories 375.79 Kcal (1573 kJ)
Calories from fat 296.52 Kcal
% Daily Value*
Total Fat 32.95g 288%
Cholesterol 23.24mg 44%
Sodium 458.52mg 109%
Potassium 147.13mg 18%
Total Carbs 14.31g 27%
Sugars 3.7g 84%
Dietary Fiber 0.48g 11%
Protein 6.87g 78%
Vitamin C 0.1mg 1%
Iron 0.3mg 9%
Calcium 26.8mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 57.8
    Points
  • 60
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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