Directions:
- Degree oven, grease cookie sheet. Combine butter, brown sugar, egg, milk, and vanilla. Beat on high to mix well. Combine oats, flour, cinnamon and add to shortening mixture until blendid. Stir in Raisins. Drop by teaspoonfuls 2 inches apart. Bake 10-13 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4321.88 Kcal (18095 kJ) | ||
| Calories from fat | 867.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 96.41g | 148% | |
|---|---|---|---|
| Cholesterol | 165.3mg | 55% | |
| Sodium | 4167.14mg | 174% | |
| Potassium | 3288.89mg | 70% | |
| Total Carbs | 821.25g | 274% | |
| Sugars | 274.05g | 1096% | |
| Dietary Fiber | 56.31g | 225% | |
| Protein | 72.51g | 145% | |
| Vitamin C | 8.3mg | 14% | |
| Iron | 29.6mg | 164% | |
| Calcium | 995mg | 100% | |
| Amount Per 100 g | |||
| Calories | 351.7 Kcal (1472 kJ) | ||
| Calories from fat | 70.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.85g | 148% | |
|---|---|---|---|
| Cholesterol | 13.45mg | 55% | |
| Sodium | 339.11mg | 174% | |
| Potassium | 267.64mg | 70% | |
| Total Carbs | 66.83g | 274% | |
| Sugars | 22.3g | 1096% | |
| Dietary Fiber | 4.58g | 225% | |
| Protein | 5.9g | 145% | |
| Vitamin C | 0.7mg | 14% | |
| Iron | 2.4mg | 164% | |
| Calcium | 81mg | 100% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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