Directions:
- With a serrated knife, cut 1/4 to 1/2 inch off the top of each cherry tomato.
- With a melon baller, or 1/4 tsp, scoop out the seeds, leaving the shell in tact.
- In a small bowl, mash together avocado, lime juice and salt until blended.
- Spoon about 1/2 tsp avocado mixture into each tomato and top with a piece of cheese.
- Skewer each tomato to make a lollipop, and place skewers in a glass to hold upright.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 100.74 Kcal (422 kJ) | ||
| Calories from fat | 53.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.9g | 9% | |
|---|---|---|---|
| Cholesterol | 6.31mg | 2% | |
| Sodium | 385.34mg | 16% | |
| Potassium | 564.99mg | 12% | |
| Total Carbs | 10g | 3% | |
| Sugars | 6.01g | 24% | |
| Dietary Fiber | 3.62g | 14% | |
| Protein | 3.78g | 8% | |
| Vitamin C | 29.7mg | 49% | |
| Iron | 0.3mg | 1% | |
| Calcium | 66.4mg | 7% | |
| Amount Per 100 g | |||
| Calories | 45.61 Kcal (191 kJ) | ||
| Calories from fat | 24.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.67g | 9% | |
|---|---|---|---|
| Cholesterol | 2.86mg | 2% | |
| Sodium | 174.45mg | 16% | |
| Potassium | 255.78mg | 12% | |
| Total Carbs | 4.53g | 3% | |
| Sugars | 2.72g | 24% | |
| Dietary Fiber | 1.64g | 14% | |
| Protein | 1.71g | 8% | |
| Vitamin C | 13.4mg | 49% | |
| Iron | 0.1mg | 1% | |
| Calcium | 30mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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