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Cherry Tomato and Chile Gazpacho (Giada De Laurentiis) Recipe

Cherry Tomato and Chile Gazpacho (Giada De Laurentiis) Recipe

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Cherry Tomato and Chile Gazpacho (Giada De Laurentiis)

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Ingredients:

Serving

1 lb ripe cherry tomatoes (about 4 cups)
2 medium cucumbers, peeled and chopped
1 jalapeno chile, stemmed, seeded, deveined, and coarsely chopped
1 serrano chile, stemmed, seeded, deveined, and coarsely chopped
1 large or 2 small shallots, coarsely chopped
1 clove garlic , smashed
2 tbsp apple cider vinegar
2 to 3 tsp hot sauce (recommended : tabasco)
1 1/2 tsp kosher salt, plus extra for seasoning
vegetable oil, for frying
1/2 tube (9 oz) store-bought, pre-cooked polenta, cut into 1/2-inch cubes
3 tbsp grated parmesan

Directions:

For the gazpacho: Place the tomatoes, cucumbers, chiles, shallots, garlic, vinegar, hot sauce, and salt in a blender. Blend until smooth. Taste and adjust the seasoning with salt, to taste. Refrigerate for 2 hours until ready to serve.
For the croutons: In a large heavy-bottomed saucepan, pour enough oil to fill the pan with 1 inch of oil. Heat over medium heat until a deep-frying thermometer inserted in the oil reaches 375 degrees F. (If you don't have a thermometer, a cube of bread will brown in about 3 minutes.) Working in batches, carefully add the polenta cubes and fry, stirring occasionally to keep the cubes separated, until golden brown, about 2 minutes.
Drain on paper towels and sprinkle with the Parmesan.
To serve: Ladle the gazpacho into 4 soup bowls and top with the polenta croutons.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	174.33 Kcal (730 kJ)
Calories from fat	15.6 Kcal
		% Daily Value*
Total Fat	1.73g	3%
Cholesterol	3.3mg	1%
Sodium	930.76mg	39%
Potassium	594.18mg	13%
Total Carbs	34.05g	11%
Sugars	7.63g	31%
Dietary Fiber	5.3g	21%
Protein	6.72g	13%
Vitamin C	28.9mg	48%
Vitamin A	1.3mg	43%
Iron	0.4mg	2%
Calcium	114.8mg	11%

Amount Per 100 g
Calories	50.8 Kcal (213 kJ)
Calories from fat	4.54 Kcal
		% Daily Value*
Total Fat	0.5g	3%
Cholesterol	0.96mg	1%
Sodium	271.21mg	39%
Potassium	173.14mg	13%
Total Carbs	9.92g	11%
Sugars	2.22g	31%
Dietary Fiber	1.54g	21%
Protein	1.96g	13%
Vitamin C	8.4mg	48%
Vitamin A	0.4mg	43%
Iron	0.1mg	2%
Calcium	33.5mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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