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Cherry Coconut Cracker Squares Recipe

Cherry Coconut Cracker Squares Recipe

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Ingredients:

Serving

1 egg
1 cup milk , to 1 cup mark
30 salted crackers, rolled fine
1 cup brown sugar , packed
1 1/2 tsp baking powder
3 tbsp all-purpose flour
1 cup coconut
1/4 cup maraschino cherry, drained, chopped

Directions:

Place the egg in a one-cup measuring cup. Fill to the one-cup mark with milk.
Mix all ingredients, including the egg and milk mixture, together in a large bowl.
Smooth batter into an 8” x 8” square baking pan lined with parchment paper.
Bake at 350 degrees Fahrenheit for 30 minutes.
Cool slightly. Cut into squares. Yield will depend on the size you cut the squares.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	217.43 Kcal (910 kJ)
Calories from fat	49.09 Kcal
		% Daily Value*
Total Fat	5.45g	8%
Cholesterol	21.07mg	7%
Sodium	45.82mg	2%
Potassium	242.14mg	5%
Total Carbs	40.69g	14%
Sugars	32.66g	131%
Dietary Fiber	1.6g	6%
Protein	2.9g	6%
Vitamin C	0.3mg	1%
Iron	1mg	5%
Calcium	113.4mg	11%

Amount Per 100 g
Calories	235.35 Kcal (985 kJ)
Calories from fat	53.13 Kcal
		% Daily Value*
Total Fat	5.9g	8%
Cholesterol	22.81mg	7%
Sodium	49.6mg	2%
Potassium	262.09mg	5%
Total Carbs	44.04g	14%
Sugars	35.36g	131%
Dietary Fiber	1.74g	6%
Protein	3.14g	6%
Vitamin C	0.3mg	1%
Iron	1.1mg	5%
Calcium	122.7mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.5

Points
6

PointsPlus

Good Points

saturated fat free,
low sodium

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