Directions:
- Heat oven to 400 degrees. In casserole or baking dish, mix pie filling and amaretto. Place in oven for 15 minutes.
- Mix biscuit baking mix, sugar, milk, and butter with fork until a dough forms. Beat 20 strokes. Stir in almonds. Drop by spoonfuls onto hot cherry mixture. Bake 25 minutes or until topping is lightly browned. It sure is delicious when served warm with either whipped cream or ice cream!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 408.05 Kcal (1708 kJ) | ||
| Calories from fat | 269.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.96g | 46% | |
|---|---|---|---|
| Cholesterol | 0.6mg | 0% | |
| Sodium | 294.66mg | 12% | |
| Potassium | 372.78mg | 8% | |
| Total Carbs | 27.46g | 9% | |
| Sugars | 6.7g | 27% | |
| Dietary Fiber | 5.42g | 22% | |
| Protein | 12.32g | 25% | |
| Iron | 2.1mg | 12% | |
| Calcium | 163.7mg | 16% | |
| Amount Per 100 g | |||
| Calories | 465.37 Kcal (1948 kJ) | ||
| Calories from fat | 307.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.17g | 46% | |
|---|---|---|---|
| Cholesterol | 0.69mg | 0% | |
| Sodium | 336.05mg | 12% | |
| Potassium | 425.14mg | 8% | |
| Total Carbs | 31.32g | 9% | |
| Sugars | 7.64g | 27% | |
| Dietary Fiber | 6.19g | 22% | |
| Protein | 14.05g | 25% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.4mg | 12% | |
| Calcium | 186.7mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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