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Cherry Chocolate Cobbler Recipe

Cherry Chocolate Cobbler Recipe

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Ingredients:

Serving

1 1/2 cups all-purpose flour
1/2 cup white sugar
2 tsp baking powder
1/2 tsp salt
1/4 cup butter
1 cup chocolate chips
1 egg
1/4 cup milk
1 (21 oz) can cherry pie filling

Directions:

Preheat the oven to 350 degrees F (175 degrees C). Coat a 2 quart casserole dish with vegetable cooking spray. Melt chocolate chips in a measuring cup in the microwave, stirring every 20 seconds until smooth. Let stand for 5 minutes to cool slightly.
In a medium bowl, stir together the flour, sugar, baking powder, and salt. Cut in butter until the dough is a uniform crumbly texture. Beat the egg into the melted chocolate chips, then stir the milk in. Pour the chocolate mixture into the dry ingredients, and stir until well blended.
Pour the cherry pie filling in an even layer in the bottom of the greased casserole dish. Drop spoonfuls of the chocolate batter over the cherries in a random pattern.
Bake for 40 to 45 minutes in the preheated oven, until top crust is not doughy when lifted. Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	446.96 Kcal (1871 kJ)
Calories from fat	173.89 Kcal
		% Daily Value*
Total Fat	19.32g	30%
Cholesterol	47.82mg	16%
Sodium	343.88mg	14%
Potassium	315.42mg	7%
Total Carbs	63.17g	21%
Sugars	10.31g	41%
Dietary Fiber	1.11g	4%
Protein	6.59g	13%
Vitamin A	0.1mg	3%
Iron	1.4mg	8%
Calcium	113.9mg	11%

Amount Per 100 g
Calories	390.1 Kcal (1633 kJ)
Calories from fat	151.77 Kcal
		% Daily Value*
Total Fat	16.86g	30%
Cholesterol	41.74mg	16%
Sodium	300.14mg	14%
Potassium	275.29mg	7%
Total Carbs	55.14g	21%
Sugars	9g	41%
Dietary Fiber	0.97g	4%
Protein	5.75g	13%
Vitamin A	0.1mg	3%
Iron	1.2mg	8%
Calcium	99.4mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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