Cherry Chex Dessert Recipe

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Cherry Chex Dessert
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Ingredients:

  • 2 1/2 cups crushed rice chex
  • 2/3 cup brown sugar
  • 1 cup coconut
  • 2/3 cup butter or 2/3 cup margarine, melted
  • 1 (8 oz) container whipped topping
  • 1 1/2 cups confectioners' sugar
  • 1 (21 oz) can cherry pie filling

Directions:

  1. Mix Chex, sugar, coconut and butter together.
  2. Spread 3/4 of mixture in a 9 x 13-inch pan.
  3. Mix whipped topping, cream cheese and confectioners sugar together and spread over crust.
  4. Spread cherry pie filling on top.
  5. Sprinkle remaining crumb mixture on top and refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 738.27 Kcal (3091 kJ)
Calories from fat 346.86 Kcal
% Daily Value*
Total Fat 38.54g 59%
Cholesterol 96.08mg 32%
Sodium 251.93mg 10%
Potassium 155.14mg 3%
Total Carbs 98.35g 33%
Sugars 84.56g 338%
Dietary Fiber 1.34g 5%
Protein 3.9g 8%
Vitamin C 2.9mg 5%
Vitamin A 0.7mg 22%
Iron 4.3mg 24%
Calcium 108.1mg 11%
Amount Per 100 g
Calories 279.99 Kcal (1172 kJ)
Calories from fat 131.55 Kcal
% Daily Value*
Total Fat 14.62g 59%
Cholesterol 36.44mg 32%
Sodium 95.55mg 10%
Potassium 58.84mg 3%
Total Carbs 37.3g 33%
Sugars 32.07g 338%
Dietary Fiber 0.51g 5%
Protein 1.48g 8%
Vitamin C 1.1mg 5%
Vitamin A 0.3mg 22%
Iron 1.6mg 24%
Calcium 41mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.7
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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