Directions:
- Combine mascarpone cheese, sugar, 3/4 teaspoon lemon zest and vanilla extract in small bowl.
- Trim crusts off bread slices. Cut each slice of toast into 3 even pieces, for a total of 24 pieces.
- Spread 1 teaspoon mascarpone cheese mixture on each piece of toast. Top with 1 cherry, 2 blueberries and sprinkle remaining lemon zest on all bites.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 53.58 Kcal (224 kJ) | ||
| Calories from fat | 23.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.6g | 4% | |
|---|---|---|---|
| Cholesterol | 6.36mg | 2% | |
| Sodium | 46.18mg | 2% | |
| Potassium | 20.43mg | 0% | |
| Total Carbs | 6.57g | 2% | |
| Sugars | 2.34g | 9% | |
| Dietary Fiber | 0.55g | 2% | |
| Protein | 1.45g | 3% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 0.3mg | 2% | |
| Calcium | 73.2mg | 7% | |
| Amount Per 100 g | |||
| Calories | 199.88 Kcal (837 kJ) | ||
| Calories from fat | 87.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.7g | 4% | |
|---|---|---|---|
| Cholesterol | 23.72mg | 2% | |
| Sodium | 172.27mg | 2% | |
| Potassium | 76.22mg | 0% | |
| Total Carbs | 24.5g | 2% | |
| Sugars | 8.74g | 9% | |
| Dietary Fiber | 2.06g | 2% | |
| Protein | 5.42g | 3% | |
| Vitamin C | 3.2mg | 1% | |
| Iron | 1.2mg | 2% | |
| Calcium | 273mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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