Cherry Almond Mini Scones (Vegan) Recipe

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Cherry Almond Mini Scones (Vegan)
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Ingredients:

Directions:

  1. Preheat the oven to 400ºF. Line a baking sheet with parchment paper and spray with nonstick spray. Set aside.
  2. Sift together the flours, sugar, baking powder, baking soda, and salt. Add the margarine and cut into the flour mixture using a pastry cutter or your fingers, until the mixture resembles a coarse, crumbly meal.
  3. Add the soymilk, cherries, and almond extract. Mix well with a wooden spoon or your hands until the mixture comes together to form a dough. You may need to add an extra tablespoon of soymilk if the mixture is too dry.
  4. Turn the dough out onto a lightly floured work surface. Divide the dough in half and form each half into a flat round, about 3/4 inch thick. Cut each round into six equal wedges.
  5. Arrange the scones on the baking sheet. Brush the tops with a bit of soymilk and sprinkle with sugar. Bake for 15 to 18 minutes, until the edges and bottom are golden. Serve warm or cover with dish towel until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 133.56 Kcal (559 kJ)
Calories from fat 4.14 Kcal
% Daily Value*
Total Fat 0.46g 1%
Sodium 233.81mg 10%
Potassium 213.11mg 5%
Total Carbs 28.69g 10%
Sugars 9.75g 39%
Dietary Fiber 1.87g 7%
Protein 3g 6%
Vitamin C 0.5mg 1%
Iron 0.6mg 3%
Calcium 65.7mg 7%
Amount Per 100 g
Calories 145.44 Kcal (609 kJ)
Calories from fat 4.51 Kcal
% Daily Value*
Total Fat 0.5g 1%
Sodium 254.61mg 10%
Potassium 232.07mg 5%
Total Carbs 31.24g 10%
Sugars 10.61g 39%
Dietary Fiber 2.03g 7%
Protein 3.26g 6%
Vitamin C 0.6mg 1%
Iron 0.6mg 3%
Calcium 71.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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