Directions:
- Fry the bacon over medium heat until it is nice and crisp
- While your bacon is frying go ahead and mix together the cream cheese,liquid smoke,half the cheddar cheese,1/2 can Rotel tomatoes, and the jalapeño pepper juice.And crumble in the bacon when it is done.
- Slice your peppers in half (from top to bottom) And remove all the seeds
- Stuff the peppers with your mixture and topping with the remaining cheddar cheese.Garnish with a thin tomato strip across the top and sprinkle smoky sweet paprika.(If it looks good then it Tastes good)!!
- Prepare grill for cooking.Fire is medium-hot (you can hold your hand 5 inches above rack for 3 to 4 seconds).
- Grill on lightly oiled top rack over medium-hot fire until the cheese is melted and the Peppers have a nice stripes across their bottoms!
- You can tell just how good these are by how close they were eaten To The Top
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 360.26 Kcal (1508 kJ) | ||
| Calories from fat | 278.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.97g | 48% | |
|---|---|---|---|
| Cholesterol | 65.88mg | 22% | |
| Sodium | 563.84mg | 23% | |
| Potassium | 215.04mg | 5% | |
| Total Carbs | 6.02g | 2% | |
| Sugars | 2.78g | 11% | |
| Dietary Fiber | 1.61g | 6% | |
| Protein | 14.79g | 30% | |
| Vitamin C | 50mg | 83% | |
| Vitamin A | 0.6mg | 19% | |
| Calcium | 200.1mg | 20% | |
| Amount Per 100 g | |||
| Calories | 220.57 Kcal (923 kJ) | ||
| Calories from fat | 170.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.96g | 48% | |
|---|---|---|---|
| Cholesterol | 40.33mg | 22% | |
| Sodium | 345.21mg | 23% | |
| Potassium | 131.66mg | 5% | |
| Total Carbs | 3.69g | 2% | |
| Sugars | 1.7g | 11% | |
| Dietary Fiber | 0.98g | 6% | |
| Protein | 9.06g | 30% | |
| Vitamin C | 30.6mg | 83% | |
| Vitamin A | 0.3mg | 19% | |
| Calcium | 122.5mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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