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Chef Joey's Grilled Goat Cheese and Scallion Sandwich Recipe

Chef Joey's Grilled Goat Cheese and Scallion Sandwich Recipe

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Chef Joey's Grilled Goat Cheese and Scallion Sandwich

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Ingredients:

Serving

1 scallion (sliced thin)
4 oz goat mozzarella cheese
2 slices bread (i used jewish rye)
1/8 cup mayonnaise (i used vegenaise)

Directions:

Heat up your grill.
Spray the outside of your bread with a little sunflower oil. You could use other spray oils too, but this is what I have on hand.
Flip the bread over and generously slather the mayo on both slices of the bread.
Slice your cheese (you could use other cheese here) very thin and lay 1/2 of it on top of the mayonnaise.
Place the chopped scallion on top. Put the rest of the cheese on top of the scallions.
Top with the second half of the bread.
Grill for about 5 minutes. Less if you have a bigger grill.
Bon Appetit!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	732.56 Kcal (3067 kJ)
Calories from fat	491.13 Kcal
		% Daily Value*
Total Fat	54.57g	84%
Cholesterol	112.01mg	37%
Sodium	851.69mg	35%
Potassium	218.24mg	5%
Total Carbs	29.98g	10%
Sugars	3.67g	15%
Dietary Fiber	5.49g	22%
Protein	34.75g	69%
Vitamin C	2.9mg	5%
Iron	3mg	16%
Calcium	1396.1mg	140%

Amount Per 100 g
Calories	346.2 Kcal (1449 kJ)
Calories from fat	232.1 Kcal
		% Daily Value*
Total Fat	25.79g	84%
Cholesterol	52.94mg	37%
Sodium	402.5mg	35%
Potassium	103.14mg	5%
Total Carbs	14.17g	10%
Sugars	1.74g	15%
Dietary Fiber	2.59g	22%
Protein	16.42g	69%
Vitamin C	1.3mg	5%
Iron	1.4mg	16%
Calcium	659.8mg	140%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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