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Cheesy Simply Steak Marsala Mashed Potatoes #5FIX Recipe

Cheesy Simply Steak Marsala Mashed Potatoes #5FIX Recipe

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Cheesy Simply Steak Marsala Mashed Potatoes #5FIX

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Ingredients:

Serving

24 oz simply potatoes traditional mashed potatoes
1 1/2 cups grated chef's 6-cheese italian cheese blend
16 oz fully cooked frozen seasoned steak strips, thawed
8 oz sliced portabella mushrooms
1 1/2 cups marsala wine

Directions:

Heat the mashed potatoes for 3 minutes. Stir in half cup of the Chef's Blend cheese and set aside. Spray a large skillet with cooking spray. Add the steak, and mushrooms; cook at medium high heat for 1 minute. Cut any large piece of steak to bite size pieces. Add the Marsala wine and continue to cook on medium high heat until most of wine is absorbed, approximately 12 minutes. Do not cook all wine out, leave about half a cup of juices. Remove from heat. Layer half of steak and mushrooms, then half of the potatoes and half of the remaining cheese in a prepared 2 quart souffle baking dish. Repeat layers. Bake at 350 degrees for approximately 25 to 30 minutes or until desired browness of cheese.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	5440.34 Kcal (22778 kJ)
Calories from fat	2758.73 Kcal
		% Daily Value*
Total Fat	306.53g	472%
Cholesterol	1114.87mg	372%
Sodium	6088.35mg	254%
Potassium	1906.25mg	41%
Total Carbs	293.22g	98%
Sugars	114.74g	459%
Dietary Fiber	11.07g	44%
Protein	316.26g	633%
Vitamin C	4.1mg	7%
Iron	23.7mg	132%
Calcium	69.4mg	7%

Amount Per 100 g
Calories	1117.07 Kcal (4677 kJ)
Calories from fat	566.45 Kcal
		% Daily Value*
Total Fat	62.94g	472%
Cholesterol	228.92mg	372%
Sodium	1250.13mg	254%
Potassium	391.41mg	41%
Total Carbs	60.21g	98%
Sugars	23.56g	459%
Dietary Fiber	2.27g	44%
Protein	64.94g	633%
Vitamin C	0.8mg	7%
Iron	4.9mg	132%
Calcium	14.3mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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