Main
Recipes
Course
Main Dishes
Jaylin's Gnocchi With Marinara and Italian Sausage #5FIX Recipe

Jaylin's Gnocchi With Marinara and Italian Sausage #5FIX Recipe

Posted by

Rate It!

Jaylin's Gnocchi With Marinara and Italian Sausage #5FIX

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 (24 oz) bag simply potatoes traditional mashed potatoes
2 cups flour
1 egg, beaten
3 (1 oz) land o lakes garlic and herb saute express squares
1 (24 oz) can hunt's italian sausage spaghetti sauce

Directions:

Combine pasta sauce and 1 land o lakes garlic and herb sauté express square in a medium pot and cook on medium heat for 10 minutes stirring occasionally. Turn heat down and continue to cook while preparing pasta.
In a large bowl or on counter top add potatoes and make a small well in the center of the potatoes. Set 1/4 cup of flour to the side for rolling the gnocchi. Add 1 3/4 cup of the flour and beaten egg to the well while folding the potatoes into the egg and flour well with both hands until dough forms.
After mixture is incorporated knead for 2 minutes and dust counter with flour. Turn dough out onto counter and knead for another minute or two. Roll gnocchi out on counter into long strips and cut into 1/2 inch pieces. Drop pasta into boiling water for about 3-4 minutes or until pasta begins to float atop water.
Once pasta is ready add remaining land o lakes squares to a medium saute pan or skillet and heat for 1 minute Add cooked pasta and cook for 1 minute then add sauce or and cook for 5 minutes. You can also add the sauce to the pasta after plating.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	414.27 Kcal (1734 kJ)
Calories from fat	165.56 Kcal
		% Daily Value*
Total Fat	18.4g	28%
Cholesterol	50.74mg	17%
Sodium	1432.5mg	60%
Potassium	118.07mg	3%
Total Carbs	52.58g	18%
Sugars	0.33g	1%
Dietary Fiber	5.69g	23%
Protein	8.67g	17%
Vitamin C	0.4mg	1%
Iron	3.4mg	19%
Calcium	154.7mg	15%

Amount Per 100 g
Calories	377.81 Kcal (1582 kJ)
Calories from fat	150.99 Kcal
		% Daily Value*
Total Fat	16.78g	28%
Cholesterol	46.27mg	17%
Sodium	1306.43mg	60%
Potassium	107.68mg	3%
Total Carbs	47.95g	18%
Sugars	0.3g	1%
Dietary Fiber	5.19g	23%
Protein	7.91g	17%
Vitamin C	0.3mg	1%
Iron	3.1mg	19%
Calcium	141.1mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Easy Gnocchi With Brown Butter and Sage #5FIX

Simply potatoes traditional mashed potatoes, Flour, Egg and 2 more..
$Tex-Mex Pierogies$

Tex-Mex Pierogies

Flour, Egg (beaten ), Salt, Butter (cold and cubed ) and 18 more..
Simply Croquettes With Mashed Potatoes and Goat Cheese

Simply potatoes traditional mashed potatoes and 8 more..
Green Onion Blinis With Red Pepper Relish and Goat Cheese

Simply potatoes traditional mashed potatoes and 12 more..
Simply Potato Soufflé #5FIX

Simply potatoes traditional mashed potatoes and 4 more..
Curried Shrimp Potato Puffs #5FIX

Simply potatoes traditional mashed potatoes, Curry powder and 3 more..
Potato Spinach Gateau #5FIX

Simply potatoes traditional mashed potatoes, Buttermilk and 3 more..
Egg Pasta by Hand

Eggs, Salt, Flour, Eggs, Salt, Flour, Eggs, Salt, Flour
Caramel Apple Cheesecake

Flour, Sugar, Egg, Butter, softened, Vanilla, Cinnamon and 16 more..
New York-Style Cheesecake

Flour, Sugar, Egg, well beaten, Butter, softened and 6 more..
Homemade Pop Tarts

Flour, Sugar, Salt, Unsalted butter, cut into pats, Egg and 5 more..
Lemon Cake Roll

Eggs, Sugar, Cold water, Flour, Baking powder, Salt, Sugar and 5 more..
Florentine Crepes

Eggs, slightly beaten, Flour, Salt, Milk and 9 more..