Directions:
- Heat oven to 375 degrees. Lightly grease two 12x8 (2 qt.) baking dishes.
- Layer potatoes, onions, salt, pepper, sausage, and shredded cheese in baking dish.
- Cover with foil. Bake at 375 degrees for 60-70 minutes or until potatoes are tender.
- *ON THE GRILL: Place half of potato and onion slices on each of 22x18 sheets lightly greased, heavy duty foil. Season with salt and pepper.
- Layer half of sausage and half of shredded cheese over potatoes and onions in each packet. Seal packets tightly.
- Place packets on grill 6-8 from hot coals. Cook about 1 hour or until potatoes are tender, turning frequently.
- *There were no directions for using a gas grill. My new grill gets so hot that I think I would have to use the low setting, and turn frequently as recipe says to do.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1100.8 Kcal (4609 kJ) | ||
| Calories from fat | 571.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.5g | 98% | |
|---|---|---|---|
| Cholesterol | 214.31mg | 71% | |
| Sodium | 2155.62mg | 90% | |
| Potassium | 1640.58mg | 35% | |
| Total Carbs | 70.72g | 24% | |
| Sugars | 17.23g | 69% | |
| Dietary Fiber | 10.99g | 44% | |
| Protein | 61.38g | 123% | |
| Vitamin C | 14.7mg | 24% | |
| Vitamin A | 2.9mg | 98% | |
| Iron | 6.3mg | 35% | |
| Calcium | 967.5mg | 97% | |
| Amount Per 100 g | |||
| Calories | 174.7 Kcal (731 kJ) | ||
| Calories from fat | 90.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.08g | 98% | |
|---|---|---|---|
| Cholesterol | 34.01mg | 71% | |
| Sodium | 342.11mg | 90% | |
| Potassium | 260.37mg | 35% | |
| Total Carbs | 11.22g | 24% | |
| Sugars | 2.74g | 69% | |
| Dietary Fiber | 1.74g | 44% | |
| Protein | 9.74g | 123% | |
| Vitamin C | 2.3mg | 24% | |
| Vitamin A | 0.5mg | 98% | |
| Iron | 1mg | 35% | |
| Calcium | 153.5mg | 97% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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