Cheesy Potato And Pork Casserole Recipe

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Cheesy Potato And Pork Casserole
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Ingredients:

Directions:

  1. In a small bowl, combine soup, pepper, paprika, onion powder and milk as needed (if sauce is too thick for your liking).
  2. In a greased 2-quart baking dish, arrange potatoes in overlapping rows.
  3. Distribute pork over potatoes as evenly as possible.
  4. Sprinkle with cheese; spoon soup mixture over cheese. Sprinkle lightly with paprika. Cover with aluminum foil; bake at 400 degrees for 45 minutes. Uncover and bake 15 minutes longer or until potatoes are tender and nicely browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 457.79 Kcal (1917 kJ)
Calories from fat 311.82 Kcal
% Daily Value*
Total Fat 34.65g 53%
Cholesterol 70mg 23%
Sodium 834.22mg 35%
Potassium 461.59mg 10%
Total Carbs 20.17g 7%
Sugars 3.55g 14%
Dietary Fiber 2.71g 11%
Protein 17.11g 34%
Vitamin C 1.8mg 3%
Vitamin A 1.3mg 43%
Iron 1.7mg 9%
Calcium 172.5mg 17%
Amount Per 100 g
Calories 224.09 Kcal (938 kJ)
Calories from fat 152.64 Kcal
% Daily Value*
Total Fat 16.96g 53%
Cholesterol 34.26mg 23%
Sodium 408.36mg 35%
Potassium 225.95mg 10%
Total Carbs 9.87g 7%
Sugars 1.74g 14%
Dietary Fiber 1.33g 11%
Protein 8.38g 34%
Vitamin C 0.9mg 3%
Vitamin A 0.6mg 43%
Iron 0.8mg 9%
Calcium 84.4mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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