Preheat the oven to 325 degrees F.
Mix the chili powder, salt, oregano and pepper together in a small bowl. Sprinkle the cubed pork chunks with the spice mixture and put into a large Dutch oven. Add 1 cup of the salsa verde, chicken broth, garlic and onions. Stir together with a wooden spoon. Put the pot on high heat and bring the mixture to a simmer. Transfer to the oven and cook, covered, until the pork is tender and easily shreds, about 1 hour 45 minutes. Once done, shred the pork in the Dutch oven with a pair of tongs or 2 forks.
Turn the oven up to 350 degrees F.
Combine the remaining 2 cups salsa verde and sour cream in a wide, medium bowl. Spread about 1/2 cup of the mixture on the bottom of a large rectangular casserole dish.
Wrap the tortillas up in a damp paper towel and microwave 40 seconds. Lay the warm tortillas out on your cutting board. Dip into the sour cream-salsa mixture and fill evenly with the shredded pork mixture and sprinkle of the cheese. Roll the enchilada up and place seam-side down in the baking dish. Pour the remaining sauce over the top and top with the rest of the cheese. Bake 30 minutes. Garnish with cilantro sprigs, if using.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	834.72 Kcal (3495 kJ)
Calories from fat	402.17 Kcal
		% Daily Value*
Total Fat	44.69g	69%
Cholesterol	196.98mg	66%
Sodium	2340.55mg	98%
Potassium	1252.25mg	27%
Total Carbs	43.77g	15%
Sugars	6.34g	25%
Dietary Fiber	4.78g	19%
Protein	63.59g	127%
Vitamin C	16.5mg	27%
Vitamin A	0.8mg	27%
Iron	4.9mg	27%
Calcium	719.4mg	72%

Amount Per 100 g
Calories	154.21 Kcal (646 kJ)
Calories from fat	74.3 Kcal
		% Daily Value*
Total Fat	8.26g	69%
Cholesterol	36.39mg	66%
Sodium	432.4mg	98%
Potassium	231.35mg	27%
Total Carbs	8.09g	15%
Sugars	1.17g	25%
Dietary Fiber	0.88g	19%
Protein	11.75g	127%
Vitamin C	3mg	27%
Vitamin A	0.1mg	27%
Iron	0.9mg	27%
Calcium	132.9mg	72%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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