Cheesy Hashbrown Casserole Recipe

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Cheesy Hashbrown Casserole
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Spray an 9x13 baking dish with cooking spray.
  3. Mix all ingredients together and pour into prepared pan.
  4. Bake for 45 minutes or until brown on top.
  5. Note: If it is bubbly and you think it is done but not brown enough on top, switch your oven over to broil and let the top get brown and crispy. Keep an eye on it though, or it will burn!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 501.67 Kcal (2100 kJ)
Calories from fat 328.07 Kcal
% Daily Value*
Total Fat 36.45g 56%
Cholesterol 101.99mg 34%
Sodium 717.54mg 30%
Potassium 536.48mg 11%
Total Carbs 27.73g 9%
Sugars 0.63g 3%
Dietary Fiber 1.86g 7%
Protein 18.96g 38%
Vitamin C 10.6mg 18%
Vitamin A 0.1mg 5%
Iron 1.2mg 7%
Calcium 515.3mg 52%
Amount Per 100 g
Calories 182.74 Kcal (765 kJ)
Calories from fat 119.5 Kcal
% Daily Value*
Total Fat 13.28g 56%
Cholesterol 37.15mg 34%
Sodium 261.37mg 30%
Potassium 195.41mg 11%
Total Carbs 10.1g 9%
Sugars 0.23g 3%
Dietary Fiber 0.68g 7%
Protein 6.91g 38%
Vitamin C 3.9mg 18%
Vitamin A 0.1mg 5%
Iron 0.4mg 7%
Calcium 187.7mg 52%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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