Directions:
- Preheat the oven to 350°F
- Cut the bagels in half.
- Divide the chicken between the four bagels.
- Slice the cheese and lay on top of the chicken.
- Top with a spoonful of cranberry sauce.
- Place the lid on the bagel and wrap each in a square of foil.
- Place on a baking sheet and cook for 10 minutes until the cheese softens and begins to run.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 346.87 Kcal (1452 kJ) | ||
| Calories from fat | 115.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.88g | 20% | |
|---|---|---|---|
| Cholesterol | 66.41mg | 22% | |
| Sodium | 549.75mg | 23% | |
| Potassium | 136.59mg | 3% | |
| Total Carbs | 38.98g | 13% | |
| Sugars | 1.83g | 7% | |
| Dietary Fiber | 1.45g | 6% | |
| Protein | 17.91g | 36% | |
| Vitamin C | 1.5mg | 3% | |
| Iron | 3.3mg | 18% | |
| Calcium | 64.1mg | 6% | |
| Amount Per 100 g | |||
| Calories | 273.59 Kcal (1145 kJ) | ||
| Calories from fat | 91.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.16g | 20% | |
|---|---|---|---|
| Cholesterol | 52.38mg | 22% | |
| Sodium | 433.61mg | 23% | |
| Potassium | 107.74mg | 3% | |
| Total Carbs | 30.74g | 13% | |
| Sugars | 1.44g | 7% | |
| Dietary Fiber | 1.14g | 6% | |
| Protein | 14.12g | 36% | |
| Vitamin C | 1.2mg | 3% | |
| Iron | 2.6mg | 18% | |
| Calcium | 50.5mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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