Cheesy Easy Stuffed Shells Recipe

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Cheesy Easy Stuffed Shells
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Ingredients
6
Count
Nutrition
275
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. Brown ground beef or Italian sausage.
  2. Drain meat and add onion and garlic; mix well.
  3. Add 1 jar of spaghetti sauce; mix well and simmer for 20 minutes.
  4. Add half of the cheese; mix well.
  5. Cook shells according to package.
  6. Pour some of the spaghetti sauce on bottom of greased pan.
  7. Stuff shells with meat mixture.
  8. Place shells in pan, cover with remaining spaghetti sauce and cheese.
  9. Bake at 350°F for about 40 minutes or until cheese is melted and browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 274.52 Kcal (1149 kJ)
Calories from fat 89.76 Kcal
% Daily Value*
Total Fat 9.97g 15%
Cholesterol 62.6mg 21%
Sodium 636.7mg 27%
Potassium 342.09mg 7%
Total Carbs 7.44g 2%
Sugars 1.78g 7%
Dietary Fiber 2.08g 8%
Protein 39.48g 79%
Vitamin C 1.9mg 3%
Iron 1.7mg 9%
Calcium 742.7mg 74%
Amount Per 100 g
Calories 149.02 Kcal (624 kJ)
Calories from fat 48.72 Kcal
% Daily Value*
Total Fat 5.41g 15%
Cholesterol 33.98mg 21%
Sodium 345.63mg 27%
Potassium 185.7mg 7%
Total Carbs 4.04g 2%
Sugars 0.97g 7%
Dietary Fiber 1.13g 8%
Protein 21.43g 79%
Vitamin C 1mg 3%
Iron 0.9mg 9%
Calcium 403.2mg 74%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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