Cheesy Chicken Ranch Sandwiches Recipe

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Ingredients:

Serving

6 chicken breast halves, with skin on and bone in
extra virgin olive oil
salt and pepper
2/3 cup ranch salad dressing, divided
6 oz velveeta cheese , cut into 6 slices
6 french rolls, split
6 large lettuce leaves

Directions:

Preheat oven to 350 degrees F. Place chicken breasts on a non-stick baking sheet and drizzle with olive oil. Rub to cover the entire breast with the oil. Arrange breasts skin side up and sprinkle with salt and pepper. Bake in preheated oven 45 minutes.
When breasts are cooked, cut the meat from the bone and brush each with ranch dressing.
Top each breast with a slice of cheese. The heat from the meat will melt the cheese sufficiently.
Spread ranch dressing on both halves of each roll, Grill or broil the roll halves to add crunch to your sandwiches, if desired.
On the bottom roll, place a leaf of lettuce. Top this with a chicken breast.
You may serve the sandwiches with your favorite fresh fruit.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	861.95 Kcal (3609 kJ)
Calories from fat	458.55 Kcal
		% Daily Value*
Total Fat	50.95g	78%
Cholesterol	192.42mg	64%
Sodium	2048.7mg	85%
Potassium	1181.02mg	25%
Total Carbs	45.94g	15%
Sugars	3.07g	12%
Dietary Fiber	6.49g	26%
Protein	53.1g	106%
Vitamin C	13.2mg	22%
Iron	6.5mg	36%
Calcium	283.2mg	28%

Amount Per 100 g
Calories	143.39 Kcal (600 kJ)
Calories from fat	76.28 Kcal
		% Daily Value*
Total Fat	8.48g	78%
Cholesterol	32.01mg	64%
Sodium	340.81mg	85%
Potassium	196.47mg	25%
Total Carbs	7.64g	15%
Sugars	0.51g	12%
Dietary Fiber	1.08g	26%
Protein	8.83g	106%
Vitamin C	2.2mg	22%
Iron	1.1mg	36%
Calcium	47.1mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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